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Old 09-11-2006, 09:53 AM
B&DCalgary B&DCalgary is offline
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Join Date: Aug 2005
Location: Cowtown - AKA BMWville
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Quote:
Originally Posted by x54.4blue
Why do you think that?
Open burners have better performance and are easier to dissasemble and maintain. You will never find a sealed burner range in a professional kitchen. Sealed burners were developed for the home to make it easier to wipe up spills.
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