Quote:
|
Originally Posted by x54.4blue
We are not pro's with a clean up grew.
|
Most restaurants don't either. At the end of the night, the cooks clean their own stations - i.e. the range, fryers, etc...
The only cleanup crew I ever saw when I worked in restaurants was the Quarterly carpet cleaning crew.
At one restaurant I worked in, they had a (very) small fire just prior to opening for lunch one day. I got called in to help clean up. Wasn't a "cleanup crew" anywhere in sight. Just the usual employees - wait staff, cooks, dishrats, etc.