Quote:
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Originally Posted by motordavid
as someone that grills 200+ days a year, regardless of
weather or the "food", charcoal is for purists; sorta like making one's own
bricks, imo.
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Hahaa.
I like propane, its a lot easier, and I just can't get the hang of those charcoal burners...
We just gave away our trusty MHP to a friend as a gift (16 years old and runs and looks like a champ) and now have a Ducane stainless plumbed into our back deck
gone are the days of three grills on our deck though...