Quote:
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Originally Posted by Major04
Make sure you measure the amount of liquid in the pot first. Put the "Big bird" in the pot first, dump some H2O until you reach the right amount of liquid, take the bird out and mark where the top of the liquid have reached. Now, you know how much liquid to put in the pot. Don't forget to dry the bird!
GL with the cooking
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Best cooking advice I've seen on here... my uncle almost burned the garage down 1 year putting a big bird into a big cooker filled with oil and it overflowed.... ouch.
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