Believe me, I was kidding about wine out of a box. For a good red try Molly Dooker. For a lighter red get Two Left Feet, for a little more umph get the Boxer. Both should run between 15-20 a bottle and are both shiraz. As far as quality for taste you wil not beat it.

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"First we get the money... then we get the chicks"
"NONONO. First we get the money... then we get the khakis...then we get the chicks!"

No, no. Yellow Tail doesn't come in a box. It costs about $10-$15 per bottle. I am no aficionado, but from what I have heard it is rated as being a good value in the wine world. I have friends with stocked wine cellars and even they seem to say good things about it. Granted, it is not on their top shelf collecting dust or anything, but it is pretty good as an everyday type wine.

http://www.yellowtailwineusa.com/#/home/

Side note, I have actually read in a few places that there are a few companies that are actually starting to package some higher end wines in boxes these days.

-Warm/Hot Summer eve, (or, in our FLA Joint most eves):
Bombay Sapphire, a lil'tonic, on rocks in a tall glass with lime.
-Any Cool to Cold eve: 3 fingers of any of my single malts with
a cube or two. There is not a single malt I've met, that I don't
like and I've tried a hundred...
-in lieu of a cocktail: a glass or two of sipping wine, (red or white),
pre-dindin, followed by a flagon of a very good wine from our collection
based upon what's for eats.
-If it's cool to cold and we have company, maybe crack a '70 vintage
oporto for after dindin.

I try very hard to limit my cocktail to one, and any drinking to 4 evenings/dinners
a week; in retirement, I've seen way too many people have a "nightly drink" which
leads to 3 or 4 nightly drinks, which leads to...

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Ol'UncleMotor
From the Home Base of Pro Bono Punditry
and 50 Cent Opins...

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Bombay Saphire Martini, Dirty, Three Olives.
Shaken, not stirred...

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Mike F
Current: 2017 Grand Cherokee HEMI
2017 Kawasaki ZX-14r
2017 Harley RG Ultra
2017 Harley Fatboy S

Motordavid... god bless a good port. For my age I know a good bit about ports, so I found it astonishing when I saw a 100 yr Fladgate on a menu... needess to say I had to try it. What came next was my only scene I have ever made in a restaurant. And it was subtle to all except the manager. They bring out a tray of four glasses of port. A 10yr 20yr 30yr 40yr... not exactly a 100yr port.. unless you add together. So they thought I was just a young gun who didn't know my ass from my elbow and I got the manager out. Turns out it is a 'typo' on the menu meant to say 100years of Fladgate, which the server neglected to tell me, and judging from the scenario was not advertised to anyone. Needless to say my port sampler ended up being on the house that night.

__________________
"First we get the money... then we get the chicks"
"NONONO. First we get the money... then we get the khakis...then we get the chicks!"

Summer time Chardonnay

Winter or cool night Cab.

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Loving my BMW

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/ / / Michelle
Administrator, Moderator, and Premier Member

My Bimmer Garage
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Rest In Peace SuperGreg <3

I simply stick with whiskey, with occasional jager nights... But there are so many different great whiskeys to suit whatever I feel like!

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"When you do things right, people won't be sure you've done anything at all" (Bender, futurama)

You make something idiotproof, they'll make a better idiot

You think professional is expensive, just wait until you pay for amateur.

Never let your sense of morals prevent you from doing what is right.

Examine what is said, not who speaks.

X5 pics

RIP 4.6is.....

2003 4.6is

Michelle... not much better than a fresh margarita on rocks with silver, occasionally anejo
weasel... I am no longer allowed to drink jager due to the fact that last time I did I ended up in/started what became a damn near legendary barfight

__________________
"First we get the money... then we get the chicks"
"NONONO. First we get the money... then we get the khakis...then we get the chicks!"