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  #21  
Old 06-08-2006, 05:28 PM
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Quote:
Originally Posted by X5Jay
Yup - buttered dirt - I'd certainly consider it!
Never use butter, olive oil taste better and supose to be better for you.
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  #22  
Old 06-08-2006, 05:28 PM
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Quote:
Originally Posted by blondboinsd
Ok So I really am on this kick to try new food, I am a health nut so no cream sauces or deep friend anything, must be low-fat

so far I love Indian food because you can get steamed veggies in an awesome but non-fatty sauce

anyone have suggestions on different food groups and what do order?
"Health nut" but getting lipo?
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  #23  
Old 06-08-2006, 05:30 PM
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Quote:
Originally Posted by SuperGreg
"Health nut" but getting lipo?
Seems strange to me too?

Maybe its worth a picture?
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  #24  
Old 06-08-2006, 05:32 PM
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Originally Posted by X5Jay
I don't know what broccoli rob is but I do know what broccoli rabe is - and I love it! Ever have a broccoli rabe calzone Laura? - A little coarse black pepper and romano chese on top... - yum!
Did you vote for Bush?
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  #25  
Old 06-08-2006, 05:32 PM
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I will scan pics tomorrow and post I don't have a scanner at home, but when you lose 100lbs your skin looses its elasticity, so on my tummy, sides, thighs and back I have fat pockets and loose skin, so i'm extremely self consious about them, so I'm having it all removed, its kinda a little "you did it and you deserve it" present from my mom and dad
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  #26  
Old 06-08-2006, 05:33 PM
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Quote:
Originally Posted by x54.4blue
Never use butter, olive oil taste better and supose to be better for you.
I already put olive oil on everything too - it's especially good with a strong garlic flavor. But, dipping a lobster tail in olive oil would have no where near the flavor of dipping it in butter...
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  #27  
Old 06-08-2006, 05:34 PM
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Originally Posted by x54.4blue
Did you vote for Bush?
Yes, I did, but what does that have to do with broccoli rabe - is he banning it or something?
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  #28  
Old 06-08-2006, 05:34 PM
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mmmm I LOVE olive oil, I prefer it over butter any day!
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  #29  
Old 06-08-2006, 05:36 PM
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Quote:
Originally Posted by blondboinsd
mmmm I LOVE olive oil, I prefer it over butter any day!
Yeah but would you dip your lobster in olive oil or put olive oil on your mashed potato? I like it but it doesn't have that much flavor...
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  #30  
Old 06-08-2006, 05:40 PM
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Quote:
Originally Posted by X5Jay
I already put olive oil on everything too - it's especially good with a strong garlic flavor. But, dipping a lobster tail in olive oil would have no where near the flavor of dipping it in butter...
I agree I do use butter for dipping lobster, got to eat right the rest of the time so I can eat buttered lobster and steak.

I think only most people for the south and mid sections of the county "blue states don't know what broccoli rabe is.
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